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  • (212)-229-9177
  • piccoloangolonyc@gmail.com
  • 621 Hudson St , New York
  • Menu
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  • Specials
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Piccolo Angolo logo topPiccolo Angolo logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Parties
  • Order
  • Reserve
  • Gift Cards

Our Menu

Menu

Specials

Credit card convenience fee

There is a 3.95% convenience fee for all credit card payments. If you pay in cash the fee is waived.

Split plate fee

$8.00
Plate sharing fee

Bread policy

Due to price increases from our bread supplier we will only allow 1 basket of bread per table upon request. For extra bread there will be a $2 charge per extra basket

Focaccia bread

$12.95/Appetizer
2 pieces of focaccia with onions and sea salt & 2 pieces of focaccia with onions, peppers, zucchini and sea salt

Pasta Primavera

$22.95/Pasta
Your choice of pasta with a sauce or olive oil, a touch of white wine with asparagus, basil, cherry tomatoes, garlic, shallots, yellow squash, zucchini and pecorino cheese. Can be made over tricolor cheese tortellini for an $5

Broccoli rabe & ricotta cheese ravioli

$23.95/Pasts
In a marinara sauce

4 cheese Ravioli

$23.95/Pasta
Filled with ricotta, Provolone, Gorgonzola PDO and Emmental. In a marinara sauce
Fiochi di Pere photo

Fiochi di Pere

$23.95/Pasta
Filled with candied pears, ricotta, Taleggio DOP, Grana Padano PDO and Parmigiano Reggiano PDO.
Plant Based Sausage Ravioli photo

Plant Based Sausage Ravioli

$24.95/Pasta
Vegan & Gluten free in our always vegan marinara sauce

Vegan Asparagus Ravioli

$23.95
Filled with white bean and asparagus. Certified Vegan.

Rabbit Ragu

$25.95
Served over garganelli

Salmon Livornese

$28.95/Entree
Sautéed in a tomato and wine sauce with onions and garlic

16oz Bone in Kansas City strip steak

$48.95/Entree
Topped with butter, garlic, rosemary & thyme

Salads & Soups

House Salad

$12.50
Mixed greens with a balsamic vinaigrette.
Baby Arugula Salad photo

Baby Arugula Salad

$13.95
With shaved Parmigiano cheese & cherry tomatoes.

Baby Spinach Salad

$13.95
With sliced pears, crumbled Gorgonzola, walnuts & cherry tomatoes.

Tortellini in Brodo

$10.95
Cheese tortellini in chicken broth.

Escarole in Brodo

$10.95
In chicken broth.

Antipasto

Garlic Bread

$5.00
6 pieces for $5

Meatball Appetizer

$15.95
One all beef meatball with marinara sauce and imported parmigiano reggiano cheese

Artichoke Hearts

$18.95
Long stem artichoke hearts marinated in sunflower oil, white wine vinegar, garlic & spices.
Asparagus Parmigiana photo

Asparagus Parmigiana

$17.95
Broiled with Parmigiano cheese, butter & a touch of marinara sauce.
Insalata Caprese photo

Insalata Caprese

$17.50
Fresh mozzarella, tomatoes, basil, sun dried tomatoes, olives, roasted red peppers & marinated onions with extra virgin olive oil and aged balsamic vinegar .
Portobello Mushrooms photo

Portobello Mushrooms

$16.95
Sautéed in extra virgin olive oil & garlic.

Verdura Cotta

$17.95
Mixed vegetables sautéed in extra virgin olive oil & garlic.
Vongole Oreganata photo

Vongole Oreganata

$18.95
Whole little neck clams stuffed with seasoned breadcrumbs.

Mussels Agliatta

$21.95
Sautéed with garlic, extra virgin olive oil, white wine, lemon juice and red pepper flakes.

Mussels Lucciano

$21.95
Sautéed in a white wine, garlic, butter & lemon juice sauce.

Mussels Marinara or Fra Diavolo

$21.95

Pick a Pasta & a Sauce

Split plate fee

$8.00
Split plate fee

Choose a Pasta:

Fettuccine | Linguini | Penne | Rigatoni | Oricchetti, Gluten free Penne

Choose a Sauce:

Pomodoro Sauce

$18.95
Tomato sauce with fresh basil.

Marinara Sauce

$18.95
Tomato sauce with garlic and herbs.

Arrabbiata Sauce

$18.95
Spicy Calabrian chili in a marinara sauce.

Aglio Olio Sauce

$18.95
Garlic, extra virgin olive oil & fresh basil sauce.
Vodka Sauce photo

Vodka Sauce

$20.95
Marinara sauce with heavy cream, onions & vodka.

Amatriciana Sauce

$20.95
Tomato sauce with onions, guanciale, a touch of red pepper flakes and imported Pecorino Romano cheese.

Bolognese Sauce

$23.95
Ground beef & tomato sauce with imported parmigiana Reggiano cheese.

Broccoli Rabe e Salsiccia

$26.95
Sautéed broccoli rabe and Italian sausage with white wine, garlic and imported parmigiana Reggiano and Pecorino Romano cheese. Sweet sausage, spicy sausage or a mix of both.

Vongole Sauce

$26.95
Manila clams sautéed with extra virgin olive oil, garlic, white wine & spices.

Stuffed Pastas

Cheese Tortellini

$20.95
Ricotta filled Tortellini.
Spinach & Cheese Ravioli photo

Spinach & Cheese Ravioli

$22.95
Ricotta & spinach filled ravioli.

Signature Pastas

Fettuccine Alfredo Sauce

$22.95
Heavy cream, butter & imported parmigiano Reggiano and Pecorino Romano cheese sauce.
Trofie al Pesto photo

Trofie al Pesto

$22.95
Traditional Ligurian pasta with fresh basil, garlic, pine nuts, imported parmigiano cheese & extra virgin olive oil. | Can be made with Fettucini.
Gnocchi Bolognese photo

Gnocchi Bolognese

$24.95
Potato pasta dumplings with a ground beef & tomato sauce with imported parmigiana Reggiano cheese.
Linguini con Polpette photo

Linguini con Polpette

$29.95
All beef meatballs with a marinara sauce and imported parmigiana Reggiano cheese.

Cannelloni di Aragosta (Lobster Cannelloni)

$31.95
Rolled pasta stuffed with lobster meat and seasonings.

Entrees

All entrees served with a choice of penne marinara, penne vodka +$4.00, penne bolognese +$4.00, salad, broccoli, broccoli rabe, escarole, spinach.

Split plate fee

$8.00
Split plate fee
Chicken Marsala photo

Chicken Marsala

$31.95
Chicken breast with a butter, Marsala wine, onions & mushroom sauce.

Chicken Fiorentina

$31.95
Egg battered chicken breast with prosciutto, eggplant & mozzarella cheese in a white wine sauce with a touch of tomato sauce on a bed of spinach.

Veal Parmigiana

$34.95
Breaded veal cutlet topped with mozzarella cheese, parmigiana cheese & tomato sauce.

Veal Francese

$34.95
Egg battered veal scallopini with a butter, white wine & lemon juice sauce.

Shrimp Fra'diavolo

$33.95
Sautéed in a garlic, white wine, Calabrian chiles & tomato sauce.
Shrimp Lucciano photo

Shrimp Lucciano

$33.95
Sautéed in a butter, garlic, white wine & lemon sauce.

Red Snapper Filet Portofino

$34.95
Sautéed in a extra virgin olive oil, white wine, olives, capers, sun dried tomatoes & tomato sauce.

Signature Entrees

Eggplant Parmigiana photo

Eggplant Parmigiana

$25.95
Egg battered eggplant topped with mozzarella cheese, Parmigiano cheese & tomato sauce.
Chicken Parmigiana photo

Chicken Parmigiana

$30.95
Breaded chicken cutlet topped with mozzarella cheese, Parmigiana cheese & tomato sauce.
Chicken Francese photo

Chicken Francese

$31.95
Egg battered chicken breast sautéed in a butter, white wine & lemon juice sauce.

Veal Marsala

$34.95
Veal scallopini sautéed in a butter, onions, mushrooms & Marsala wine.
Veal Ossobucco photo

Veal Ossobucco

$39.95
Braised veal shank in a tomato, wine and herbs sauce.

Seafood Livornese

$39.95
Clams, lobster tail, monkfish, mussels, scallops & shrimp sautéed in a marinara sauce or a fra'diavolo sauce.
Rack of Veal photo

Rack of Veal

$42.95
Butterflied on the bone, pounded, breaded and pan fried in olive oil. Can be made either parmigiana or topped with chopped tomatoes, baby arugula, olives and a balsamic vinegrette.

Dessert

Amaretto Tiramisu (Toasted Almond) photo

Amaretto Tiramisu (Toasted Almond)

$7.50
Tiramisu photo

Tiramisu

$7.50
Gluten free Tiramisu photo

Gluten free Tiramisu

$7.50
Old fashioned chocolate fudge cake photo

Old fashioned chocolate fudge cake

$7.50
Mini Flourless Chocolate Cake photo

Mini Flourless Chocolate Cake

$7.50
A flourless chocolate cake dusted with cocoa powder Gluten free
New York Cheesecake photo

New York Cheesecake

$7.50
Chocolate Chip Cheesecake photo

Chocolate Chip Cheesecake

$7.50
Pistachio Cheesecake photo

Pistachio Cheesecake

$7.50
A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a graham cracker base
Frutta di bosco photo

Frutta di bosco

$7.50
Mixed berry tart cake
Limoncello Mascarpone Cake photo

Limoncello Mascarpone Cake

$7.50
Alternating layers of sponge cake and limoncello infused mascarpone cream, decorated with limoncello sauce
Cannoli photo

Cannoli

$7.50
Regular cannoli shells - 2 per order or Mini chocolate cover cannoli shells - 4 per order.
Tortina della Nonna photo

Tortina della Nonna

$7.50
A smaller version of our Grandmother Cake. Shortcrust pastry filled with pastry cream with a hint of lemon, topped with pine nuts, almonds and powdered sugar
Crostata di Mele photo

Crostata di Mele

$7.50
Warm Apple Tart
Cremoso al Cioccolato photo

Cremoso al Cioccolato

$7.50
Chocolate mousse on a sponge cake base with a heart of creamy chocolate, topped with chocolate flakes
Chocolate Mousse photo

Chocolate Mousse

$7.50
Rich chocolate mousse and zabaione, topped with chocolate curls
Coppa Mascarpone e Fragole photo

Coppa Mascarpone e Fragole

A sponge cake base topped with mascarpone cream studded with chocolate chips, topped with wild strawberries and strawberry sauce
Coppa Profiteroles photo

Coppa Profiteroles

$7.50
Cream puffs in a chocolate and vanilla cream.
Creme Brulee photo

Creme Brulee

$7.50
Semifreddo Torroncino photo

Semifreddo Torroncino

$7.50
Nougat flavored semifreddo topped with praline hazelnuts.
Bomba photo

Bomba

$7.00
Chocolate and vanilla gelato with a hard chocolate shell with cherry and almonds in the center.
Coppa Cafe photo

Coppa Cafe

$7.50
Fior di latte gelato with rich coffee and pure cocoa swirl
Coppa Pistacchio photo

Coppa Pistacchio

$7.00
Pistachio gelato with a chocolate sauce and pralines pistachios on top.
Coppa Spagnola photo

Coppa Spagnola

$7.00
Vanilla gelato w/ a cherry sauce.
Coppa Nutella photo

Coppa Nutella

$7.00
Hazelnut gelato with a chocolate cream.
Coconut Sorbet photo

Coconut Sorbet

$7.00
Lemon Sorbet photo

Lemon Sorbet

$7.50
Pineapple Sorbet photo

Pineapple Sorbet

$7.50
Peach Sorbet photo

Peach Sorbet

$7.50
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