Our Menu
Specials
Credit card convenience fee
There is a 3.95% convenience fee for all credit card payments. If you pay in cash the fee is waived.
Split plate fee
$8.00
Only applies when people share a single entree. If each person at the table order an entree but choose to share them this fee does not apply.
Insalata Autunnale
$16.95/Cash
$17.63/Credit
Autumn Salad - Baby Arugula, Red Onions, Roasted pecans, sliced apples, dried cranberries and crumbled goat cheese with a maple balsamic vinaigrette
Crab stuffed artichoke hearts
$20.95/Cash
$21.78/Credit
Artichoke heart stuffed with crab and seasoned breadcrumbs
Prosciutto è Melone
$23.95/Cash
$24.90/Credit
Insalata di Mare
$25.95/Cash
$26.98/Credit
Shrimp, Calamari, mussels, crab meat & octopus marinated in olive oil, lemon juice, red wine vinegar with herbs and spices
Baked Rigatoni
$23.95/Cash
$24.90/Credit
Rigatoni in a marinara sauce with mascarpone cheese, ricotta cheese, parmigiano reggiano cheese, pecorino romano cheese and melted mozzarella cheese
Mediterranean Vegetable Vegan Ravioli
$24.95/Cash
$25.94/Credit
Certified Vegan.
Fiocchi di Pere
$24.95/Cash
$25.94/Credit
Filled with candied pears, ricotta, Taleggio DOP, Grana Padano PDO and Parmigiano Reggiano PDO. In a brown butter sage sauce
Artichoke Ravioli
$24.95/Cash
$25.94/Credit
Filled with artichoke, ricotta, parmigiano reggiano & grana padano cheese in a marinara sauce
Butternut squash Ravioli
$24.95/Cash
$25.90/Credit
In a brown butter sage sauce
Sweet potato gnocchi
$25.95/Cash
$26.98/Credit
In a creamy sage, crispy guanciale & fresh mozzarella sauce
Braised Beef Short Rib Ravioli
$25.95/Cash
$26.98/Credit
In a sherry cream sauce with shallots and shiitake mushrooms
Salmon Livornese
$25.95/Cadh
$26.98/Credit
Sautéed in a tomato sauce with onions and white wine.
32oz grass fed usda prime Portehouse steak for 2
$120.00/Cash
$124.74/Credit
Topped with dry aged beef tallow , sautéed garlic and fresh rosemary & thyme
Salads & Soups
House Salad
$12.50/Cash
$12.99/Credit
Mixed greens with a balsamic vinaigrette.
Baby Arugula Salad
$13.95/Cash
$14.50/Credit
With shaved Parmigiano cheese & cherry tomatoes.
Baby Spinach Salad
$13.95/Cash
$14.50/Credit
With sliced pears, crumbled Gorgonzola, walnuts & cherry tomatoes.
Tortellini in Brodo
$10.95/Cash
$11.38/Credit
Cheese tortellini in chicken broth.
Escarole in Brodo
$10.95/Cash
$11.38/Credit
In chicken broth.
Antipasto
Garlic Bread
$5.00/Cash
$5.20/Credit
6 pieces for $5
Meatball Appetizer
$15.95/Cash
$16.58/Credit
One all beef meatball with marinara sauce and imported parmigiano reggiano cheese
Artichoke Hearts
$18.95/Cash
$19.70/Credit
Long stem artichoke hearts marinated in sunflower oil, white wine vinegar, garlic & spices.
Asparagus Parmigiana
$17.95/Cash
$18.66/Credit
Broiled with Parmigiano cheese, butter & a touch of marinara sauce.
Insalata Caprese
$17.50/Cash
$18.19/Credit
Fresh mozzarella, tomatoes, basil, sun dried tomatoes, olives, roasted red peppers & marinated onions with extra virgin olive oil and aged balsamic vinegar .
Portobello Mushrooms
$16.95/Cash
$17.62/Credit
Sautéed in extra virgin olive oil & garlic.
Verdura Cotta
$17.95/Cash
$18.66/Credi
Mixed vegetables sautéed in extra virgin olive oil & garlic.
Vongole Oreganata
$18.95/Cash
$19.70/Credit
Whole little neck clams stuffed with seasoned breadcrumbs.
Mussels Agliatta
$21.95/Cash
$22.82/Credit
Sautéed with garlic, extra virgin olive oil, white wine, lemon juice and red pepper flakes.
Mussels Lucciano
$21.95/Cash
$22.82/Credit
Sautéed in a white wine, garlic, butter & lemon juice sauce.
Mussels Marinara or Fra Diavolo
$21.95/Cash
$22.82/Credit
Pick a Pasta & a Sauce
Split plate fee
$8.00
Split plate fee
Choose a Pasta:
Fettuccine | Linguini | Penne | Rigatoni | Oricchetti | Gluten free Penne+$2.00 Cash / +$2.08 Credit
Choose a Sauce:
Pomodoro Sauce
$18.95/Cash
$19.70/Credit
Tomato sauce with fresh basil.
Marinara Sauce
$18.95/Cash
$19.70/Credit
Tomato sauce with garlic and herbs.
Arrabbiata Sauce
$18.95/Cash
$19.70/Credit
Spicy Calabrian chili in a marinara sauce.
Aglio Olio Sauce
$18.95/Ca
$19.70
Garlic, extra virgin olive oil & fresh basil sauce.
Vodka Sauce
$20.95/Cash
$21.78/Credit
Marinara sauce with heavy cream, onions & vodka.
Amatriciana Sauce
$20.95/Cash
$21.78/Credit
Tomato sauce with onions, guanciale, a touch of red pepper flakes and imported Pecorino Romano cheese.
Bolognese Sauce
$24.95/Cash
$25.94/Credit
Ground beef & tomato sauce with imported parmigiana Reggiano cheese.
Broccoli Rabe e Salsiccia
$26.95/Cash
$28.01
Sautéed broccoli rabe and Italian sausage with white wine, garlic and imported parmigiana Reggiano and Pecorino Romano cheese. Sweet sausage, spicy sausage or a mix of both.
Vongole Sauce
$26.95/Cash
$28.01/Credit
Manila clams sautéed with extra virgin olive oil, garlic, white wine & spices.
Stuffed Pastas
Cheese Tortellini
$21.95/Cash
$22.82/Credit
Ricotta filled Tortellini.
Cheese Ravioli
$22.95/Cash
$23.86/Credit
Ricotta filled ravioli.
Signature Pastas
Fettuccine Alfredo Sauce
$22.95/Cash
$23.86/Credit
Heavy cream, butter & imported parmigiano Reggiano and Pecorino Romano cheese sauce.
Trofie al Pesto
$22.95/Cash
$23.86/Credit
Traditional Ligurian pasta with fresh basil, garlic, pine nuts, imported parmigiano cheese & extra virgin olive oil. | Can be made with Fettucini.
Gnocchi Bolognese
$28.95/Cash
$30.09/Credit
Potato pasta dumplings with a ground beef & tomato sauce with imported parmigiana Reggiano cheese.
Linguini con Polpette
$29.95/Cash
$31.13/Credit
All beef meatballs with a marinara sauce and imported parmigiana Reggiano cheese.
Entrees
All entrees served with a choice of penne marinara, penne vodka +$4.00, penne bolognese +$4.00, salad, broccoli, broccoli rabe, escarole, spinach.
Split plate fee
$8.00
Split plate fee
Chicken Marsala
$31.95/Cash
$33.21/Credit
Chicken breast with a butter, Marsala wine, onions & mushroom sauce.
Chicken Fiorentina
$31.95/Cash
$33.21
Egg battered chicken breast with prosciutto, eggplant & mozzarella cheese in a white wine sauce with a touch of tomato sauce on a bed of spinach.
Veal Parmigiana
$35.95/Cash
$37.37/Credit
Breaded veal cutlet topped with mozzarella cheese, parmigiana cheese & tomato sauce.
Veal Francese
$35.95/Cash
$37.27/Credit
Egg battered veal scallopini with a butter, white wine & lemon juice sauce.
Shrimp Fra'diavolo
$33.95/Cash
$35.29/Credit
Sautéed in a garlic, white wine, Calabrian chiles & tomato sauce.
Shrimp Lucciano
$33.95/Cash
$35.29/Credit
Sautéed in a butter, garlic, white wine & lemon sauce.
Signature Entrees
Eggplant Parmigiana
$25.95/Cash
$26.98/Credit
Egg battered eggplant topped with mozzarella cheese, Parmigiano cheese & tomato sauce.
Chicken Parmigiana
$30.95/Cash
$32.17/Credit
Breaded chicken cutlet topped with mozzarella cheese, Parmigiana cheese & tomato sauce.
Chicken Francese
$31.95/Cash
$33.21/Credit
Egg battered chicken breast sautéed in a butter, white wine & lemon juice sauce.
Veal Marsala
$35.95/Cash
$37.37/Credit
Veal scallopini sautéed in a butter, onions, mushrooms & Marsala wine.
Veal Ossobucco
$39.95/Cash
$41.53/Credit
Braised veal shank in a tomato, wine and herbs sauce.
Rack of Veal
$43.95/Cash
$45.95/Credit
Butterflied on the bone, pounded, breaded and pan fried in olive oil. Can be made either parmigiana or topped with chopped tomatoes, baby arugula, olives and a balsamic vinegrette.
Dessert
All desserts are $7.50 Cash or $7.80 Credit
Dessert plating fee
$15.00/Cash
$15.59/Credit
This is charged for any outside cakes brought into and served at the restaurant
Amaretto Tiramisu (Toasted Almond)
Tiramisu
Old fashioned chocolate fudge cake
Chocolate chip Cheesecake
Lemon blueberry cheesecake
A creamy lemon cheesecake topped with blueberries and brown sugar crumbs, sits on a graham cracker base
New York Cheesecake
Pumpkin cheesecake
A graham cracker base with a pumpkin infused cheesecake, topped with a caramel sauce and praline pecans
Raspberry and passion fruit cake
Passion fruit mousse and raspberry sauce, decorated with white chocolate and raspberry glaze.
Cannoli
Regular cannoli shells - 2 per order or Mini chocolate cover cannoli shells - 4 per order.
Espresso Crème Brûlé
Semifreddo Torroncino
Nougat flavored semifreddo topped with praline hazelnuts.
Bomba
Chocolate and vanilla gelato with a hard chocolate shell with cherry and almonds in the center.
Coppa Pistacchio
Pistachio gelato with a chocolate sauce and pralines pistachios on top.
Coppa Spagnola
Vanilla gelato w/ a cherry sauce.
Coppa Nutella
Hazelnut gelato with a chocolate cream.
Coconut Sorbet
Lemon Sorbet