Specials Appetizers Marinated Artichoke Hearts - $12.95 Grilled Asparagus Parmigiana - $13.95 Prosciutto, Melon & Cheese - $16.95 Mussels Agliatta - $16.95 Pasta Asparagus Ravioli w/ Butter, Rosemary & Sage Sauce - $17.95 Pumpkin Ravioli con Sugo di Noci (Nut Sauce) - $17.95 Porcini Tortelloni - $17.95 Goat Cheese Ravioli - $17.95 Spinach & Cheese Ravioli - $17.95 Spinach & Pignoli (Pine Nuts) Lasagna - $17.95 Pasta w/ Sausage & Broccoli Rabe - $18.95 Linguini con Polpette (Meatballs) - $19.95 Entrees (Served w/ choice of Pasta or Vegetable or Salad) Chicken Scarperiello - $20.95 Chicken Rollatini - $21.95 Chicken Fiorentina - $22.95 Pork Bracciola - $22.95 Sirloin Steak alla Portofino - $28.95 Lamb Chops w/ Rosemary, Sage & Brandy Sauce - $27.95 Lamb Ossobucco - $27.95 Rack of Veal Capriccioso - $29.95 Veal Ossobucco - $29.95 Red Snapper - $28.95 Chilean Sea Bass - $28.95 Whole Branzini Fish - $29.95 Seafood Livornese (Combination) - $28.95